Best Way To Cook Okra

Famous for its slime Okra is delicious if it is prepared properly. Remove the tough stem ends of the okra and rinse thoroughly in cold water.

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Drain on paper towels.

Best way to cook okra. Learn how to cook okra as a beginner with this easy to follow step-by-step guide from the Good Housekeeping Cookery teamOkra is a vegetable originally from. Next place the okra in a large pot add just enough water to cover the okra and. The best way to cook okra for those who are repulsed by its slimy nature is hot and fast.

Bring to a boil over high heat. Fine dry bread crumbs Fry okra in 2 tablespoons butter for 10 minutes stirring frequently. Fry for about 8 mins shaking every now and then and turning the heat down if you need to.

08082019 My Favorite Way to cook OKRA NO Slime-No Batter-No Deep Fried - YouTube. Melt remaining 2 tablespoons butter in saucepan. Deep frying roasting or grilling are all excellent options.

Arrange okra and corn in layers in greased baking dish seasoning each layer with salt and pepper. 07092017 To cook okra start by rinsing the okra of any dirt and then cutting the stems down to 12 an inch. Heat the oil in a large frying pan then tip in the okra keeping the heat relatively high.

Shake the pan so the okra starts to fry on all sides. In a large saucepan combine enough water to cover the okra and two teaspoons of salt. Fried okra is a popular dish that is crispy and delicious.

Season with additional salt and pepper if desired. Sauting is another good method of cooking. More Ways to Cook Okra.

When okra is deep-fried the high heat zaps the mucilage. Boil for 3 to 4 minutes or until the okra is tender when pierced with a knife tip. Stir in flour to make a smooth paste.

18082020 Cook Okra Over High Heat. Trim the okra ends then cut each one into 1cm pieces. 14072018 Fry okra a few pieces at a time for 1-12 to 2-12 minutes on each side or until golden brown.

Avoid preparations that include stewing or long-simmering. They can be fried whole or in slices. Coat the okra with seasoned flour or cornmeal.

No need to worry about slime here. 14082020 Okra a common ingredient featured in Southern cooking is actually a fruit eaten as a vegetable.

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